How to prepare Glazed chocolate with the role of a famous superstar; Chocolate

If you don’t know how to make Glazed chocolate, don’t worry at all because you are going to experience the best way to make it in the world with us in this article. Even if you accidentally entered this page, stay with us until the end. We have no doubt that 20 minutes after reading this recipe, you will see an attractive glass of glazed chocolate in front of you, which will completely change your mood and remove the fatigue of a long and boring day from your body. This is you and this is the only popular food in the whole world and ages, which is chocolate!

How to prepare glazed chocolate and a mutual love

The truth is, chocolate doesn’t care if you’ve ever been in love or not, because it knows very well that everyone is in love with it. Whether you’ve ever fallen in love or not, you can’t miss this drink made from a combination of chocolate and you’ll fall in love with it. You might think that only cafe owners know how to make glazed (glace) chocolate. But the good news is that we are here to present this popular and beloved drink to you with the same preparation method and all its secrets.

Glazed chocolate is useful both for summer, it can take away the heat of long summer days, and it is also attractive and useful for winter. Exactly when you are lying on the comfortable sofa in your room next to the heater and watching the wind and storm outside the window, you invite yourself to a cold chocolate with plenty of ice.

How to prepare glazed chocolate

In the preparation of glazed chocolate, you need to prepare the ingredients for the chocolate and the sauce. So, we are here with you by providing step-by-step instructions on how to prepare glazed chocolate and sauce for this drink.

Necessary ingredients for making cafe glace

It’s not difficult to make Glacé chocolate (glazed chocolate), but we recommend that you prepare the ingredients at least 24 hours in advance when you plan to make this drink. Of course, it is possible to prepare the ingredients a few hours before preparing this drink, but if you prepare them earlier, you will go to the preparation of this drink more easily. This is you and these ingredients for preparing glazed chocolate and preparing the sauce for this drink.

The steps of making Glazed chocolate

As cream is used in the preparation of glazed chocolate, we recommend that you follow this method step by step with us so that your final product is the same attractive and popular as cafe’s glazed chocolate.

First step: In the first step of this preparation, first choose the glass in which you intend to serve the glazed chocolate and pour the chocolate flavored sauce or syrup into the glass. Now rotate the glass well in your hand so that all its walls are covered with syrup or sauce.

Second step: In the next step, put the chocolate ice cream in the glass and pour the cocoa milk on the ice cream. Now pour the whipped cream on the mixture of cocoa milk and ice cream and try to keep the cream in its shape. We recommend that you use cream spray at this stage to maintain the shape of your cream.

Third Step: After that, again pour Sunich’s chocolate flavored sauce or syrup on the surface of the cream and decorate the final surface with cocoa powder.

How to make Glaze chocolate sauce

Join us in this part, because we have reached the interesting part of this recipe, which is the preparation of the glazed chocolate sauce:

Step 1: To prepare the sauce, mix sugar, flour and cocoa powder in a suitable container and put it on low heat. After that, add the milk step by step and slowly to this mixture. Now stir this mixture continuously and without interruption. Sugar, cocoa powder and flour should be well mixed with the combined milk and finally provide you with a smooth sauce.

Second step: After mixing and dissolving all the ingredients together, now wait a little. Your sauce should reach the right consistency. As soon as your mixture starts to boil, quickly turn off the heat and add the dark chocolate to this mixture. Now wait again until the chocolate melts well and mixes with your sauce. Finally, your chocolate sauce is ready. Pour it on a drink and drink it.

Glazed chocolate and a taste you will not forget

This article is devoted to the preparation of glazed chocolate. As you can see, this preparation method is easy and will prepare this drink for you quickly. Of course, we have some recommendations for you to make your drink taste better and different. The first advice is that you can use other ingredients such as melted chocolate instead of chocolate sauce. Also, if your cocoa milk is full of fat, it will make your drink taste different. Finally, don’t forget that since you are using ice cream in this drink, reduce the amount of sugar as much as possible.

Finally, this drink may seem repetitive, but don’t forget that chocolate can always work wonders in combination with other ingredients and create new flavors.